Naibu Instant Noodle Sauce | 270ml

Contains wheat, gluten, soy, sesame. Produced in a kitchen that also handles milk, eggs, fish, peanuts, cashews and almonds

A flavour sensation in a jar! Our instant noodle sauce has a rich umami base and bold bright flavour. Simply add to hot water to create a tasty broth for noodle soup, or stir through cooked noodles for an 'Asian pasta sauce'. Versatile and delicious, it's a kitchen must-have. 

Ingredients: Miso paste (soybean (soy), water, salt, alcohol), rice vinegar (water, rice, alcohol, salt), mirin (water, glutinous rice, koji (aspergillosis oryzae)), sugar, toban djan (salted chilli peppers, fermented soybean(soy), water, salt, wheat flour, fermented broad beans, sugar, modified corn starch (1422), chilli, garlic, soybean oil (soy), acidity regulator (270), flavour enhancers (631, 627)), spring onion, coriander, garlic, canola oil, togarashi (chilli, orange peel, black sesame seeds, seaweed, white sesame seeds, Japanese pepper, ginger)

Made in New Zealand